Blodgett, BCX-14E Double, Combi Oven, Electric

SKU #: CS-566191
Description
Experience kitchen innovation with the Blodgett BCX-14E Double Combi Oven. This electric oven is designed to meet the demands of a commercial restaurant, offering a double stacked configuration for maximum efficiency. With a capacity of (14) 12" x 20" full-size hotel pans or (7) 18" x 26" full-size sheet pans per compartment, you can easily prepare large quantities of food. The Steam-on-Demand feature allows you to quickly and easily add steam to your cooking process, ensuring moist and flavorful results. The Time to Delime indicator and Vario Steam feature make maintenance a breeze, while the 4-speed fan ensures even heat distribution. The core temperature probe allows for precise cooking, while the glass door and 13-position rack glides provide convenience and accessibility. With (5) wire shelves, a retractable hose reel, and 4" low profile casters, this oven is both versatile and mobile. Trust Blodgett, a renowned vendor in the industry, and elevate your restaurant's cooking capabilities with the BCX-14E Double Combi Oven.
$71,233.50 Item
?
Specifications
Weight
1310
Width (in)
42
Height (in)
44.5
Depth (in)
54.5
Combi Steamer Capacity
10 to 15 pans, 5 to 10 pans
Combi Steamer Wattage
36 to 40 kW
Combi Steamer Number of Shelves
4 to 6 shelves
Combi Steamer Oven Type
double stacked
Combi Steamer Door Type
glass
Combi Steamer Horsepower
under 1 HP
Combi Steamer Power Type
electric
Combi Steamer Safety and Compliance
NSF, cETLus
Product Type
Combi Steamer
Additional Information

Have a Question?

Send us a message and someone from our sales team will reach out to assist you.