Enhance your culinary space with precision equipment. Introducing the Comstock-Castle CSP54 Range, Stock Pot, Gas. This top-of-the-line stock pot range is designed to meet the demands of a busy commercial restaurant kitchen. With its 54" width and open front cabinet base, it provides ample space for cooking large quantities of soups, stews, and sauces. The range features three double venturi cast iron burners, each with its own manual control, allowing for precise heat adjustment. The cast iron top grate ensures even heat distribution, while the stainless steel exterior finish adds durability and a sleek look. With a powerful BTU range of 270,000 to 330,000, this stock pot range can handle any cooking task with ease. NSF certified, this Comstock-Castle range guarantees safety and reliability. Upgrade your restaurant kitchen with the Comstock-Castle CSP54 Range, Stock Pot, Gas.
