Introducing the Comstock-Castle FHP60-36T-2RB Griddle / Charbroiler, Gas, Countertop a seamless tool for crafting exceptional dishes in commercial restaurants. This versatile unit combines a char-broiler and griddle, offering the best of both worlds. The 24" x 21" cooktop broil area with cast iron grates ensures perfect char marks on your meats, while the 36" x 21" x 3/4" thick griddle plate provides a spacious and even cooking surface for pancakes, eggs, and more. The stainless steel splash guards on three sides keep your workspace clean, and the stainless steel exterior adds durability and a sleek look. With three thermostatic griddle controls and two manual char-broiler controls, you have precise control over your cooking temperatures. This unit delivers a powerful 115,000 BTU, making it a reliable and efficient addition to any commercial kitchen. Trust Comstock-Castle for top-quality equipment that enhances your culinary creations.
